| 1.西餐菜谱：WESTERN FOOD MENU
(1)Cold and Hot Appetizers冷热开胃菜
Smoked Norwegian Salmon(Served with traditional condiments)
Plump Vinegard Snails(Baked in garlic butter)
(2)Homemade Soups汤类
clear Beef soup(wiht fine vegetables and beff bon marrow)
Gratinated onion Soup(with cheese croutons)
Cream of Green Tea Soup(wiht sliced sausage)
Cream of Mushroom Soup(Made of fresh mixed wild mushrooms)
(3)Cold Platters and Salads冷盘和沙拉
Assorted Cold Cuts(Served wiht boiled Egg and pickels)
Swiss Alp Platter(Air dried ham,beef and salami)
Assorted Cheese Platter(Garnished wiht wallnuts and cheese crackers)
Ceruelat Sausage and Cgeese Salad(A traditional Swiss sausage salad)
Frankfurter's And Potato Salad(Fresh Potato salad and Frankfurter
sausages)
Mixed VEgetabel And Egg Salad(Served wiht egg mayonnaise and Parma ham)
Caesae Salad(Garnished wiht tuna fish and tomatoes)
Mixed Garden Green Salad(Served wiht your choice of dressing)
(4)Sandwiches and Burgers三明制和沙堡类
Mountaineer's Bite(Air dried bacon,ham,lyoner and salami,in a Oberlander
baguette)
The world Club Sandwich(chicken and egg salad on farmer bread)
Chicken farmer Sandwich(Chicken and Egg salad on farmer bread)
Sandwich of Four Choice(ham,chicken,tunafish,cheese,egg ot B>L.T)
Jumbo Hot Dog(wiht a tasty pickle sauce)
The Tass Bull Eye Burger(beff burger with mushrooms,onions,cheese and
fried egg)
Chickne and spicy rataouillle Burge (Chicken burge wiht stewed spicy
vegetable)
Swiss Bully beef on rye(Juicy ground geef and
onions,overbaked wiht a creamy cheese sauce)
Lurerner ham,and cheese roast(wiht tomoto,topped wiht a fried egg)
(5)Eggs and Pasta鸡蛋和面食
Bluffy Three Egg Omelette wiht Fries(choice of
ham,cheese,herbes or mushrooms)
Vegetalbe Lasagua(over baked wiht a cheese sauce)
Egg Spaghetti(choice of carbonara,bolognaise or napolitaine)
Fried Noodles chinese Style(with sheredded beef and vegetables)
(6)Fass Sperialities莎雷特制品
The Fass Platter(smoked pork loin,Frankfurter sausage
and roast port knuckle,wiht sauercrout and boiled potatoes)
Korned Pork Kittokle(served wiht sauercrout and boiled potatoes)
Pork Esraaloup"cordon Bleu"(served wiht French fries and mixed
salad)
Sliced Neal "Zurichoise"(in mushroom cream asuce and
roesti potatoes)
Broiled Neal sausage(wiht oinion sauce,roesti potatoes and seasonal
vegetalbes)
Lamb and Vegetalbe Hot pot(Tender Lamb,vegetable and potato in broth)
Braised Ox Tail(served wihtbutter rice and seasonal vegetable)
Breaded chicken in the Basket(Served wiht French fries and mixed salad)
Pan fried Rainbow Trout(wiht boiled potatoes and seasonal vegetable)
(7)From The Charrnal Brill烤制品类
Bone Steak
Sirlion Steak
Beef Jenderlion
Lamb chops
Mixed Brill(beef,pork,lamb chop,sausage and bcon)
Rainbow Trout(Served wiht lemon butter sauce)
(8)From the open spit Grill特制烤品
Roast Pork Kuurkel
Roast spring chicken
(all grill items are served wiht a mixed salad,Frnech fries or baked
potato,and a choice of blark pepper suace, mushroom sauce or heuh butter)
(9)The Final Temptation甜品
Black Forest Cake
Berneese Apple Pie(served wiht vanilla icecream)
rum flaoved caramel bustard
(10)Beuerages饮料
Freshly-brewed coffee
Deraffinated Coffe
Espresso
Fass coffe
Cappurrino
Oualtine or Milo
TEa Selection
Chilled Fruit Juice
Fresh Fruit Juice in Season
Soft Drinks
Mineral Water
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